MAGNA-ACID®


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plexopharm products

Rumen Buffer

Sodium bicarbonate:

Increase the edible dry matter and stabilize the pH in the rumen

Sodium sulphate:

It is also beneficial to ruminants by providing

both sulfur - in an easily absorbed form - and sodium,

which is necessary for saliva production and controlling the rumen pH.

Magnesium oxide:

Substance increases in alkalinity in rumen and increases

in taking metabolized substances in the blood

to the udder raising the blood level in milk.

Category : Feed Additives Line

Packages : MAGNA ACID ® is packed 25 kg Kraft bag.

Each 1 Kg Contains:

Sodium bicarbonate250gm
Sodium sulphate200gm
Magnesium oxide350gm
Carrierup to 1,000gm

* Lactic acidosis is a metabolic disease that affects cows and sheep in the fattening phase

and occurs as a result of the increase in lactic acid.

On the other hand, cows that feed on a diet rich in energy are on the verge of acidity

as a result of increased secretion of lactic acid by bacteria living in the rumen. Thus,

suddenly changing the composition of the diet, poor mixing of grains, or malnutrition may cause acidity.

* The disease is also caused by an increase in the amount of unsaturated fat in the diet.

After birth, animals are highly susceptible to acidity due to the high and rapid increase

in cereals in the diet to meet the needs of high milk production.

Sodium bicarbonate:

Increase the edible dry matter and stabilize the pH in the rumen

Sodium sulphate:

It is also beneficial to ruminants by providing both sulfur – in an easily absorbed form – and sodium,

which is necessary for saliva production and controlling the rumen pH.

Magnesium oxide:

Substance increases in alkalinity in rumen and increases in taking metabolized substances

in the blood to the udder raising the blood level in milk.

Lactating cows: 140 -210 GM\head\day

Fattening calves:  70-140 GM\head\day

Stored with sealed packaging in a cool, dry and ventilated place.
Avoid to be exposed to the sun, rain, high temperature and high humidity.